The Bookshelf

Exploring Children’s Historical Fiction

My two older boys have been exploring some historical fiction with the I Survived series of books. Honestly, it is probably something they would have never picked up on their own, but they were each assigned to do an historical fiction book talk so we gave them a try. The great thing about trying something… Continue reading Exploring Children’s Historical Fiction

The Kitchen

A Soup With No Name

Well the cold weather has hit New England so you should be expecting a lot of food posts coming from When The Kids Go To Bed. I’ll be hibernating in my kitchen until April, and helping everyone put on winter weight. You’re very welcome. I was cleaning out and washing the inside of my refrigerator… Continue reading A Soup With No Name

The Kitchen

Simple Herb Roasted Baby Potatoes

Looking for a simple side to put together for your Thanksgiving feast? These Herb Roasted Baby Potatoes  are full of flavor and so EASY to make. Ingredients 1.5 lbs. baby potatoes, quartered 2 sprigs of thyme 2 sage leaves 1 sprig of rosemary 2 tbsp olive oil Directions Simply preheat your oven to 425°F and line… Continue reading Simple Herb Roasted Baby Potatoes