My husband and I decided to try making a Shepherd’s Pie using creamy garlic sweet potatoes instead of traditional potatoes and we were not disappointed. Even Grandma approved! I encourage you to give this one a try. I also added some bacon 😉 Who doesn’t love bacon? Ingredients 2lbs lean ground beef 2 tsp… Continue reading Not Your Average Shepherd’s Pie
My sister-in-law grabbed some pasta salad from the market the other day and my husband loved it. It was Greek style with feta and cucumbers so I decided to make my own and it was delish. I used fresh cucumbers and tomatoes right from my garden, and I added some very thinly sliced red onion.… Continue reading Greek Pasta Salad
My kids LOVE meatballs. My youngest asks for them constantly. They’re on my weekly menu throughout winter and fall, but when summer comes I don’t like turning on my oven. I grill EVERYTHING in summer, but my baby wanted his meatballs. The constant requests were getting to me so I decided I would make “grilled… Continue reading Grilled Meatballs
