Anyone else feel like they have made 18,737 meals during quarantine? I am really trying to focus on using up everything I have and not wasting. A practice we should do all year, but sometimes leftovers just end up in the trash. We had leftover diced tomatoes from Taco Tuesday and some goat cheese from… Continue reading Simple Tomato & Goat Cheese Frittata
Looking for a great breakfast to serve up for Easter Brunch? This Cinnamon Bun Casserole is an instant crowd pleaser and it is super EASY! I am over at Mom Generations sharing the recipe. All you need is canned cinnamon buns, eggs, milk, brown sugar, and some vanilla. Check it out.
Are you planning a brunch for Easter? I love a good brunch. Some mimosas or bloody marys paired with both sweet and savory dishes. What is not to love? Here’s a savory quiche for you to try. It is not only delicious, but it is so easy to make. You can serve it warm or… Continue reading Easy & Delicious Quiche Recipe
